I create bold, soulful dining experiences inspired by my travels and my roots—from North & West Africa and the Caribbean to the American South.

Christina Alexis

I design vibrant, culture-forward dinners with unforgettable food and intriguing drinks.

Delicious food and intriguing drinks have always been my passion. That passion became my career when I launched my supper club and dining events concept, The Pleasure Principle, starting as weekend dinners while I was living abroad in Barcelona.

After four years in Barcelona—traveling through Europe and sharpening my point of view—I returned to the U.S. and brought The Pleasure Principle to the San Francisco Bay Area as a catering and private-chef experience celebrating the dynamic cuisines of North & West Africa, the Caribbean, and the American South.

Let’s plan your event

Cooking is my passion project for life—my way of paying homage to my grandmothers, my ancestors, my bloodlines, and my pure love for food.

What you can expect when you dine with me

I cook with purpose and lineage

Cooking is my passion project for life. It’s how I pay homage to my grandmothers, my ancestors, and my bloodlines—and how I honor my pure love for food.

I’m classically mentored and relentlessly self-taught

I apprenticed with a classically trained chef in Chicago for two years, and beyond that I’m self-taught through genuine, interest-driven practice that keeps my food curious, personal, and evolving.

I trust instinct, embrace risk, and never skip the butter

In my kitchen, I trust my instincts and I’m not afraid to experiment and take risks—while always remembering the essentials (and yes, I never forget the butter).

Christina’s Menus

I offer curated, coursed menus designed for intimate dinners and special gatherings—each one built around bold flavors, seasonal ingredients, and a sense of place.

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Reviews

Found out about Take a Chef a week before planned event. Received a few menus from various chefs and Christina was very responsive. She showed up on time with some pre-cooked items and finished off in the kitchen. We enjoyed the meal which was Caribbean themed. Only thing I’d say is I didn’t realize it was family style until day of event but wasn’t a problem. Interaction with us was minimal - only as needed to serve food in case you are looking for a different vibe. Overall would recommend.

Geraldine

This was an amazing experience. Christina was the absolute best and the food was amazing!

Abby

Chef Christina was amazing and provided a wonderful experience for our group of friends. She was very professional and prompt. Her food was delicious and such a great balance of flavors and spice. I would highly recommend her cooking for your next event.

Carly Bari

Look no further! Hiring Chef Christina was the best decision we made! She made our anniversary so special and her food is absolutely delicious. She is very professional, punctual, and incredibly creative—every dish was a masterpiece of flavor and presentation that left us speechless. Her attention to detail, from sourcing the freshest ingredients to tailoring the menu to our dietary preferences, made the evening effortless and unforgettable. Christina’s warm personality and genuine passion for cooking shone through, turning our home into a five-star restaurant. We can’t recommend her highly enough!

Mel

Christina was amazing. The food was excellent. She immediately brings a warmth and the food is a delicacy. Would love to have another dinner with her.

Bola

Really special and unique experience. my partner and I loved having Christina cook for us on a rainy cozy Saturday night. She was the perfect combo of friendly, casual, knowledgeable, informative, fun, and most importantly an amazing chef! Would love to book her again! Private Feedback: Thanks so much again, Christina!! So lovely to meet you and enjoy your amazing food!

Katie

Christina was a fabulous chef in every way! She arrived with the meal prepped, so she could easily finish preparing it in the kitchen. I loved the paper menus and description of the food — including why she chose those items and the Caribbean theme that brought them together. Christina was super friendly and accommodating, and we really enjoyed chatting with her during the meal. Which was right on time and very delicious! We got the island hopping meal, which included a poached shrimp first course, porchetta main, and coconut custard dessert. Each course was unique and full of flavor. And we even had extra porchetta to save for the next day. I’d highly recommend Christina! Private Feedback: Thanks so much for the delicious dinner. We loved it!

Judson

This was an incredible experience! I booked this on behalf of my managers and they had nothing but great things to say. Christina was amazing, friendly and flexible. She worked with our schedule, dietary needs and space to make it a super cool and delicious experience. It really leveled up my managers' trip to San Francisco. Thank you, Christina! Private Feedback: Thank you for this amazing experience!

Ciara

Christina was wonderful and an excellent chef! Highly recommend!

Angela

Christina was so wonderful! The food was delicious and she’s a kind person. We had fun chatting with her about the food as well as other topics.

Morgan

Frequently Asked Questions

How much does a private chef experience with Chef Christina cost?

The average menu price for Chef Christina is 193.40 USD per person. Final pricing may vary depending on the menu, number of guests, and event details.

What type of cuisine does Chef Christina cook?

Chef Christina offers Chef's special, Mediterranean, Japanese, French, Local and Seafood/Fish cuisine for private dining experiences.

Where does Chef Christina offer private chef services?

Chef Christina offers private chef services in Oakland, Alameda County.

Which occasions can I book Chef Christina for?

You can book Chef Christina for Birthday, Family reunion, Bachelor/Bachelorette, Friends gathering, Romantic night, Corporate and Foodie adventure, depending on availability and the event details.

How do I book this private chef experience?

Choose a menu, share your event details, and the Take a Chef team will help confirm the experience with the chef.

I’d love to cook for you—reach out and let’s start planning.

[email protected]
5106406259

Oakland, CA 94605

Chef Christina Alexis

I create bold, soulful dining experiences inspired by my travels and my roots—from North & West Africa and the Caribbean to the American South.

I design vibrant, culture-forward dinners with unforgettable food and intriguing drinks.

What you can expect when you dine with me

I cook with purpose and lineage

I’m classically mentored and relentlessly self-taught

I trust instinct, embrace risk, and never skip the butter

Christina’s Menus

Late Summer Mediterranean Coursed Dinner

Jamaican Blue Plate Special

Izakaya in California.

Étrange Printemps en Californie

Mariscos y Mas

Reviews

Frequently Asked Questions